The Farish House will be at PHX Pheast, Nov 17th
Join us November 17th for a night of dining under the stars and sample over ten dishes prepared by local chefs (including The Farish House’s Lori Hassler) to highlight the freshest foods from @phxpublicmarket farms […]
Read MoreNovember Wine Seance – Summoning Spain, Nov 21st
Join us on Thursday, November 21st, from 5:00 to 6:30. We’ll be tasting through Spain’s key varietals and regions, starting of course with Cava, paired with a trio of Spanish Tapas […]
Read MoreFirst Friday at The Farish House with Lawrence Zubia
Join us for First Friday, November 1st, with special guest Lawrence Zubia, playing all originals from 7-ish to 9-ish. It’s patio weather people, and we’ve got a good one. Come on down, eat, drink and be merry!
Read MoreRoosevelt Row 10th Annual Pie Social
Round up your friends and neighbors and head to beautiful Hance Park to enjoy a sweet Sunday of people and PIE on Nov. 10 for PIE SOCIAL starting at 2 p.m.
The Farish House will be among seventeen local chefs/restaurants competing for bragging rights…
Read MoreDinner Special – 7oz Filet Mignon, Pan Seared the French Way
7oz Filet Mignon, pan seared the French way, in butter with garlic and rosemary, graced with a sauce vert and balsamic reduction, sun dried tomato risotto and marsala braised mushrooms and spinach. Flavors of fall!
Read MoreCocktail of the Week “Cabin in the Woods”, plus wine specials
Join us during happy hour this week for a delicious, earthy “Cabin in the Woods” ($6 from 4-6pm), made with Bulleit Bourbon, smokey orange, maple and chocolate bitters. Click to learn about this week’s wine specials.
Read MoreOctober Wine Seance – “France according to Kermit Lynch”
Our friend Lucas Gutierrez of Quench Fine Wines has travelled through France with Kermit Lynch’s Group, and will be sharing his first-hand knowledge of the properties whose wines we’ll be tasting.
Read MoreLovely Review of Farish House in Echo Mag!
What a great way to start off the week! Here’s an excerpt from the Echo Mag review from Jeff Kronenfeld, October 2019 Issue. “Its unique brand of French home cooking with an American twist fits well within the faded brick exterior of the 120-year-old building lending its name to the restaurant, which opened earlier this year.…
Read MoreHappy Hour Cocktail & Wine Specials 9/24 – 9/28
Patio weather? This weeks Cocktail Hour selections – in honor of the geological society in town! Walch Pinot Noir and Rocailles Apremont from rocky, mountainous Alpine wine regions of Tramin and Savoie. Or a Black Velvet Guiness cocktail. All $6 sipping, $4 Draughts, and truffled popcorn!
Read MoreHappy Hour Cocktail & Wine Specials 9/17 – 9/21
This week’s delightfully refreshing $6 cocktail hour specials: the Margarita-like Txakoli Rose, the honey-laced bright Alpine Apremont White, or Serrano infused Paloma! It’s still hot folks!
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