We’re pulling out all the stops: Lobster Bisque, Bird’s Nests, Truffled Gnocchi with Crab, Beef Wellington, Lamb, Scallops dishes and classic desserts Mille Feuille, Crepes Suzettes, Tarte Tatin and Parisian “Maison du Chocolate” Cake. Reserve your spot […]Read More
Join us November 17th for a night of dining under the stars and sample over ten dishes prepared by local chefs (including The Farish House’s Lori Hassler) to highlight the freshest foods from @phxpublicmarket farms […]Read More
Join us for First Friday, November 1st, with special guest Lawrence Zubia, playing all originals from 7-ish to 9-ish. It’s patio weather people, and we’ve got a good one. Come on down, eat, drink and be merry!Read More
Round up your friends and neighbors and head to beautiful Hance Park to enjoy a sweet Sunday of people and PIE on Nov. 10 for PIE SOCIAL starting at 2 p.m.
The Farish House will be among seventeen local chefs/restaurants competing for bragging rights…Read More