Archive for August 2019
August Wine Seance – “The Cru of Beaujolais”
August Wine Seance “The Cru of Beaujolais” Thursday, August 29th, from 5:00 to 6:30 (Arrive by 5:30 to partake.) This month’s Wine Seance will highlight the Cru of Beaujolais. Explore Gamay Bubbly and wines from the Regnie, Morgon, Fleurie and single vineyard Julienas! Join the Wine Seance with our host Ryan Brown of STEM, and…
Read MoreAnnouncing Sunday Brunch!
Beginning September 8th, join us for Sunday Brunches at the Farish House! Classic French inspired and whimsical American eggy goodness. Oh, and let’s not forget Marinna’s Magical Scones! Every Sunday, 10am-3pm Make a Rezzie >
Read MoreDinner Special – Pomegranate Glazed Angus Ribs
Some of you may have missed it last weekend, and it was so good, we’re cooking those dinosaur sized Ribs again today! Pomegranate Glazed Angus Ribs, Chevre Mashed Potato and Brussels Reserve a Table!
Read MoreThe Phoenix Phizz – Cocktail of the Week, August 20, 2019
Henry C. Ramos invented the Ramos gin fizz in 1888 at his bar, the Imperial Cabinet Saloon on Gravier Street, New Orleans, Louisiana. It was originally called a “New Orleans fizz”, and is one of the city’s most famous cocktails. We’ve made a fruit and fresh garden basil infused gin fizz for summer sipping, poured…
Read MoreThe Bee’s Knees – Cocktail of the Week, August 1, 2019
The Farish House transports you to another era. You find yourself speaking in antiquated phrases like, “you’re the bee’s knees!” After hearing that a few times, here it is: the Bee’s Knees! Gin, honey and lemon. Sugared honey rim. Mmmmm Join us for Cocktail Hours, Tuesday through Saturday from 4-6pm.
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